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Steak and Asparagus Salad with Pickled Ramps and CauliflowerChef Jamie Bissonnette makes New York Strip Steak with asparagus a la plancha, pickled ramps, cauliflower a la grecque, and sweet cicely on the Smart Grill by Breville. View this recipe |
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Latin Spice Crusted Mahi Mahi on the Smart GrillJames Beard award winning chef Chris Schlesinger of the East Coast Grill makes his Latin Spice Crusted Mahi Mahi with grilled avocado and pineapple salsa on the Smart Grill by Breville. View this recipe |
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Craving Grilled Pizza?Satisfy It Yourself with this One-Bowl DoughIf you’ve eaten pizza made by anyone’s hand other than your favorite pie maker’s you know that the homemade kind is incomparable to nearly everything else: the crust is more crackly and yeasty; the toppings seem to taste fresher (even if they really aren’t); and its imperfect, lack-of-roundness makes it all the more appetizing. View this recipe |
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Updating Your App ArsenalHearty grilled polenta cakes topped with spicy tomato salsa and sour cream make a truly crowd-pleasing appetizer — includes a delicious wine pairing. View this recipe |
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Parsley-Orange Chicken Sticks with Tzatziki Dipping SauceGrilled chicken gets a flavor update with a bright citrus marinade and cool, creamy tzatziki sauce. Best of all, it’s on a skewer — who doesn’t like meat on a stick? View this recipe |
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Food Photography 101: Making Your Meals Look GorgeousThe first question that most people ask is, “What kind of camera should I buy?” My usual answer is that cameras are just tools, and you can take great photographs with just about anything. View this recipe |
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Soup and Sandwich and Slow Cooker — A Great Meal ComboThis soup-and-sandwich combo is easy to create. Older kids can come home from school to warm the soup and grill the sandwich for a delicious, satisfying meal. View this recipe |
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Guinness and Bangers for St. Paddy's DayGuinness’ famous, rich flavor pairs well with so many foods, but a perfect specialty for St. Patrick’s Day has to involve Irish “bangers” — what we Yanks call sausage. Their meaty, deep flavor complements a pint of Guinness like nothing else, especially with a sweet and tangy dipping sauce. View this recipe |
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The Galettes Alternative — Healthy Snack WrapFast-food snack wraps are popular but unhealthy. They’re not snacks; they’re meals. Give your kids a healthier, more nutrient dense snack: galettes. View this recipe |
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Praise the LardRead the new eBook from San Francisco Bay Area locavore chef James Stolich. An interview with Certified Humane small-scale pork producer Doug Stonebreaker. View this recipe |
