Blueberry Sweet Potato Waffles
These waffles are as clean eating as it gets. When you take your first bite, ...Read More 
Main Recipes
Mini Toad-in-a-Hole Sandwiches
Because my ideal breakfast consists of eggs over easy on toast, this new twist on ...Read More
Scrambled Eggs with Chives and Mushroom-Maple Bundles
Here’s a vegetarian version of scrambled eggs with sausage. Taking some inspiration from the United ...Read More
Matzo Brei
If you have not tried Matzo Brei, you are missing out. Try it with a ...Read More
Waffled Macaroni and Cheese
Leftover mac and cheese is not exactly one of life’s biggest problems, but if it ...Read More
Dashi Wings
Is there anything better than wings with beer? Most of us would say no. This ...Read More
Fried Fermented Turnips
Tastes like fried pickles, but better. This perfect snack that is super easy to make ...Read More
Matcha Chicken with Coconut Milk Steamed Rice
Hugh Acheson uses Matcha tea as a seasoning to finish this roasted chicken recipe over ...Read More
Mussels and Fries
Mussels and fries is a classic dish made all the better when paired with Allagash ...Read More
Belgian Waffle Batter
Step up your morning waffles with this Belgian Waffle Batter recipe. You will want breakfast ...Read More
Buttermilk Waffle Batter
Buttermilk waffles? Yes, please. Top these with bananas and cinnamon for a truly decadent morning.
Classic Waffle Batter
Classic waffles for your Sunday morning bunch with family. What could be better than that?
Chocolate Waffle Batter
Perhaps more for dessert than for breakfast, these chocolate waffles are sure to please the ...Read More
Pesto Sauce
Pesto is a classic and can be made ahead of time and then used on ...Read More
Basic Pizza Dough
Whipping up homemade pizza dough is impressive but once you see how easy it is, ...Read More
Homemade Margherita Pizza
Ming Tsai loves pizza dough, tomatoes, basil, and cheese and loves to make his own ...Read More
Spiced Flank Steak Fajitas
Delicious, tasty, and simple meal! Chef Tsai makes multi-spiced skirt steak fajitas using a homemade ...Read More
Braised Delmonico Beef
Sear meats first and then slow cook for a juicy and aromatic dish. And there ...Read More
Roasted Chicken with Broccoli and Rice
Chef trick: brine your chicken overnight in what tastes like sweet sea water.
Chicken Cordon Bleu
Served over wilted greens, Ming Tsai's Chicken Cordon Blue sizzles and is full of spice.
Pizza Hawaii
A staff-meal favorite at Chef Nilsson’s restaurant is Pizza Hawaii. The dough can be bought ...Read More
Ham Sandwich with Pressgurka
A perfect lunch, this open-faced ham sandwich contains fresh bread, butter, ham, mustard, and pressgurka, ...Read More
Poached Wild Salmon in Tranquil Dream Tea
Described as "luxuriating a food" Hugh Acheson takes us through a perfectly poached salmon dish. ...Read More
T-Bone Steak with Lemongrass-Habanero Marinade
Soy sauce, spicy habanero, lemongrass and citrus bump up the umami factor of this marinade; ...Read More