Pasta Recipes

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Pesto Sauce

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Pesto is a classic and can be made ahead of time and then used on ...Read More

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Basic Pizza Dough

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Whipping up homemade pizza dough is impressive but once you see how easy it is, ...Read More

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Mushroom and Sausage Pizza

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Fresh baked pizza with an easy-to-make homemade dough. Try any toppings, but this one is ...Read More

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Handmade New York: Noodle Edition

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Chefs Matt Jennings, Mark Ladner, Danny Bowien, and Alex Stupak explore the elusive noodle in ...Read More

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Whole Wheat Tonnarelli with Cicerchie, Rosemary & Shaved Bonito

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A simple and quick approach to a dish that has both Italian and Japanese influences, ...Read More

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Slow Dried: Why Some Noodles Cost More

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Is artisan dried pasta worth more money than the cheap boxed stuff? What's the difference? ...Read More

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NY Noodletown

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I would walk across the Brooklyn Bridge and then I would walk into Chinatown and ...Read More

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Chile Mazemen with Eggplant and Chipotle

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Ivan Orkin remarks, please forgive the laundry list of items that you need to produce ...Read More

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Shio Ramen: the Complete Bowl

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Let's say you've got all your ramen components prepped and ready, lined up on the ...Read More

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Dragon Noodle Salad

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Chef Isa Chandler Moskowitz shares her dragon noodle salad vegan recipe, perfect for hot summer ...Read More

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Nirvana Enchilada Casserole

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Think if you're vegan that Enchiladas are off limits? Think again. Isa Chandler Moszkowitz shows ...Read More

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Setting the (Turn)Table

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Food and music have much in common when it comes to our moods. Just as ...Read More

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Mushroom Dan Dan Mein

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Chef Patricia Yeo demonstrated this dish in the Thought for food video series, and it ...Read More

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Pork Belly and Ricotta Lasagnette

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Chef Tony Maws of Craigie on Main makes a free-form lasagna.

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eBook: Travel Globally, Eat Locally — Spain’s Tortilla de Patatas

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In this eBook, locavore chef James Stolich travels to Spain to unveil the secrets of ...Read More

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Spicy Tomato & Bacon Pasta Sauce

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Rome is "Roma" in Italian, so the Roma is a capital tomato.

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Mushroom Alfredo Cavatappi

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Cavatappi is macaroni formed in a spiral tube shape.