About Sam Jackson

Sam Jackson is an Australian chef who now calls South Boston home. Over the past 10 years he’s cooked his way from the kitchens of Europe to the galleys of some amazing yachts in the Caribbean and beyond. Currently he resides in Boston, MA and is owner of two locations of KO Pies.
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Chef Sam Jackson creates an Australian-Style Vegetable Pie

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Chef Sam Jackson of KO Pies woks up his take on a down and under ...Read More

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Chef Sam Jackson creates an Australian-Style Chicken Pie

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Chef Sam Jackson of KO Pies woks up a down and under chicken, leek and ...Read More

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Chef Sam Jackson creates an Australian Meat Pie Recipe

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Chef Sam Jackson of KO Pies woks up a down-under meat pie filling.

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Chef Sam Jackson’s Shortcrust Pie Dough

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Chef Sam Jackson supplies this recipe as the dough for his Australian-style Meat Pie, Chicken ...Read More