About Michael Scelfo

Chef Michael Scelfo has been drawn to the kitchen for as long as he can remember. As a child, when he preferred being in the kitchen with his grandmothers & aunts, watching cooking shows and leafing through his mother's cookbooks, his family knew he was serious. In 2013, Michael will open Alden & Harlow, where he will figuratively extend his family's kitchen table into his first solo restaurant.

Eat Your Vegetables

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From a young boy who refused to eat his veggies to a cutting edge chef ...Read More

Grilled Cauliflower Caponata

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Chef Michael Scelfo shares one of his favorite vegan recipes, Grilled Cauliflower Caponata. "I love ...Read More

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