Get inside an underground, intimate and festive dining experience in Brooklyn, NY.
Monthly Archives: January 2010
Supper Club Podcast: Italian Feast With A Razor, A Shiny Knife
Tagged Michael J. Cirino, podcast 2 Comments
Shredded Slow Cooker Chicken with BBQ Sauce
Bottom line: Good barbecue doesn’t have to be complicated. In fact, what gets lost in what we can call the commercialization of home barbecue is that the key ingredient is patience, not corn syrup.
Succulent, Buttery Scallops
Rich, dairy butter combine with fresh bay scallops for an indulgent, easy-to-prepare seafood meal right in the oven.
Tagged BOV650XL, butter, Cooking, Ovens, scallops, Smart Oven Leave a comment
A World of Possibilities with Baked Crab Dip
Served warm, this luscious dip features crab’s delicate yet distinctive flavor. And paired with a light Sauvignon Blanc, it makes a knockout first impression.
Tagged Amy Taber, baking, BOV650XL, BOV800XL, Ovens, Paul Kalemkiarian, Smart Oven 1 Comment
Breville’s Luis Sanchez Goes Full Juice: Days 4-7
“After surviving the first three days, juicing had become a routine. … Physical changes could be felt: clothes were fitting a bit looser, and there was no longer a lack of energy. I even felt good enough to go to the gym and work out.”
Tagged BJE200XL, juicer, Juicers, Luis Sanchez Leave a comment
Single Ristretto Brazilian Espresso Shot
Finish those winter meals off with the sweet notes of an espresso shot from Brazil. A single-origin Brazilian coffee tastes like no other — full and sweet, with a richer, earthier taste than its neighboring Latin American coffees.
Tagged 800ESXL, Espresso, Jessica Kelly Leave a comment
Delicious Dill in the Russian Aisle
How are you preparing for Defender of the Motherland Day? Get a taste for the Russian culinary tradition by adding a little (or a lot) of dill to your diet.
Tagged BOV800XL, Cooking, dill, Ovens, Russian cuisine, Smart Oven 2 Comments
Dessert Pizza Throw Down
Turning pizza into a dessert using deliciously sweet ingredients is a charming and surprisingly stylish way to treat yourself — in more ways than one.
Tagged baking, BOV800XL, Kristin Sidorov, Smart Oven 2 Comments
Breville's Luis Sanchez Goes Full Juice: Days 1-3
Breville Marketing Coordinator Luis Sanchez gives a behind-the-scenes look at his juice fast experience.
Tagged BJE820XL, juicer, Juicers, Luis Sanchez 4 Comments
Persimmon and Lychee Gimlet
It’s still a great time for fresh persimmons. You can really show your mixology swagger with this ingredient not often seen outside of Asian markets.
Tagged BJE820XL, juicer, Juicers Leave a comment
