Originating in China, this dish has made its way into cuisines around the world, including the US, the UK, and even West African nations and the Caribbean.
Monthly Archives: September 2009
A Wok through Southeast Asia
The wok is a very versatile kitchen pan, capable of preparing dishes for every occasion and every meal, even dessert. Here’s a three-course meal that combines some Southeast Asian staples with a colonial touch at the end.
Tagged chicken stir-fry, Cooking, crepes, EW30XL, fried rice, wok, Woks Leave a comment
Vietnamese Chicken Stir-Fry
This Vietnamese staple is highly fragrant and a touch spicy.
Tagged Cooking, EW30XL, wok, Woks Leave a comment
The Apricot Berry Smoothie
Sweet and tangy berry smoothie. Great source of vitamin C. Serves 4.
Tagged 800BLXL, blender, Blenders, Blending Leave a comment
Cucumber Pineapple Cilantro Refresher
This is a brilliant and refreshing beverage. An instant favorite to impress friends and family.
Tagged 800JEXL, juicer, Juicers Leave a comment
Freshen Up with Juice
Eating lots of fruits and vegetables helps keep weight down (they’re fat-free), stimulates digestion, keeps you regular and protects eyes from diseases.
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Mocha Shake
Award-winning Barista Heather Perry shows you how to make one of her all-time favorites.
Tagged 800BLXL, BES820XL, blender, Blenders, Blending, Espresso, espresso machine Leave a comment
Mocha Shake
A sweet, chocolaty blended espresso drink. Indulge yourself a little.
Tagged 800BLXL, 800ESXL, BES860XL, blender, Blenders, Blending, Espresso, espresso machine Leave a comment
Australian BBQ Marinade
A simple, fresh marinade that you can use for steak, chicken, or whatever strikes you.
Tagged 800GRXL, Grilling, Grills Leave a comment
